Chamlija Pa-Pi-Ka 2019, Turkey

Top flight Turkish red wine blend with ripe cherries over warm spices like clove, pepper and cinnamon.

Chamlija Pa-Pi-Ka is a dry red wine from Kirklareli Provence, Turkey. It's a blend of Papaskarasi, Pinot Noir & Kalecik Karasi with 14.2% abv. Suitable for Vegans.

Pa-Pi-Ka is the new top flight red wine blend from Chamlija winery. Medium bodied with a bright purple hue and a ruby middle, this wine leads with a nose of forest fruits and barrel spices; think cherries over pepper, clove, cinnamon and vanilla. Textured on the palate with savoury tannins and a long finish. The wine is made from grape frown on the winery's privately owned estate around Kirlareli, east of Istanbul. It has been aged in Hungarian oak barrels for 12 months prior to blending and then bottled unfiltered.

You'll like this if you like... Northern Italian red wines.

Pairs beautifully with: Lamb chops, chicken stews, pasta in tomato sauce, mushroom vegetarian wellington, or chickpea and coriander burgers.

Cheese pairing: Gouda, Cheddar or Comte.

About Chamlija | Grapes Dictionary

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