Tikveš Winery has been the leader of the Republic of Macedonia's wine-making scene since 1885. It is located in the centre of the country, a natural paradise of vineyards, mountains, lakes and rivers, with a climate ideally-suited to grape growing. Tikveš Winery sustainably cultivates indigenous varieties like Vranec and Smederevka, as well as international varieties. They are vinified in their new state-of-the-art cellar under the eye of renowned consultant oenologist Philippe Cambie.