Wassmann Morizz Portugieser Traditional Method Sparkling Red 2016, Hungary

Biodynamic Brut Nature sparkling red with pomegranate, cranberries and liquorice.

Wassmann Morizz is a brut nature sparkling red wine from Villany, Hungary. It's 100% Portugeiser with 12.0% abv. Suitable for Vegans. Organic/Biodynamic.

Organic, unfiltered and biodynamic sparkling red wine from Villany producers Susann and Ralf Wassmann. Made in the traditional method, the same method as Champagne, with second fermentation in the bottle using hand-harvested Portugeiser grapes. Bottled unfiltered and showcased as nature intended, this is a fresh style of fizz with a mix of dried plum, tangy cranberry, pomegranate and savoury liquorice notes with a soft, smooth mousse.

You'll like this if you like... Fizz with a twist!

Pairs beautifully with: Charcuterie, especially bresaola. Also delicious with vinegar glaze BBQ grub, duck, or tuna steak.

Cheese pairing: Ewe's cheese like Manchego.

About Wassmann | Grapes Dictionary

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