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Duzsi Tamas Graboc Cuvee 2015, Hungary

£21.99

Wine profile

Dry red wine

75cl

Full bodied

13.5% abv

Szekszard, Hungary

Vegetarian

Blend

Cabernet Franc, Cabernet Sauvignon & Merlot

Rich, spicy Hungarian red wine full of blackcurrants and pepper.

Duzsi Tamas Graboc Cuvee is a dry, full bodied red wine from SzekszardHungary. It's a blend of Cabernet Franc, Cabernet Sauvignon and Merlot with 13.5% abv. Suitable for Vegetarians.

This is a premium release from the Duzsi family winery. Named after the nearby local village Graboc, considered a holy place by the Serbians. The label depicts the Orthodox monastery in Graboc, where monks cultivated grapes from the Görögszó vineyard. There is also a Serbian poem in the label in Hungarian translation. Aged in oak barrel for a year before bottling, the wine has herbal and smoky aromas with a palate full of spicy black pepper, ripe blackcurrants, plums and a long, smooth finish.

You'll like this if you like... Rich Bordeaux reds or Super Tuscan red wines.

Pairs beautifully with: Lamb casserole, rib-eye steak and truffle chips, pulled pork, earthy root vegetable stews, cheeseburger or cold cuts.

Cheese pairing: San Jaoguin Gold (a US, cheddar-like cheese with a sweeter flavour), Swiss Emmental or Pecorino.

About Duzsi Tamas | Grapes Dictionary

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Wine profile

Dry red wine

75cl

Full bodied

13.5% abv

Szekszard, Hungary

Vegetarian

Blend

Cabernet Franc, Cabernet Sauvignon & Merlot

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