Brookie's Mac. Liqueur 23.0% abv, Australia
Wine profile
Nut liqueur
70cl
Full bodied
23.0% abv
Byron, Australia
Blend
All natural blend with locally sourced roasted Macadamia Nuts & toasted Native Australian Wattleseed.
Mac. is a smooth, nutty liqueur from Byron Bay.
Macadamia and Wattleseed liqueur, 70cl. Made in Byron Bay, Australia. 23.0% ABV.
Premium smooth liqueur from Byron Bay. Family-run Brookie's use local macadamias which they then hand roast at Brook Farm to create this delicious nutty and decadent butterscotch-like liqueur - not something you see everyday!
Signature serve - Easy Mac
Brookie's recommend drinking the Mac neat over ice with a good squeeze of lime! Also works wonderfully in an Espresso Martini cocktail.
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Wine profile
Nut liqueur
70cl
Full bodied
23.0% abv
Byron, Australia
Blend
All natural blend with locally sourced roasted Macadamia Nuts & toasted Native Australian Wattleseed.