Bodega Biniagual Veran 2017, Mallorca
Wine profile
Dry red wine
75cl
Full bodied
14.0% abv
Binissalem, Mallorca, Spain
Vegetarian
Vegan
Blend
Manto Negro, Cabernet Sauvignon and Syrah blend
Gorgeous Mallorcan red wine brimming with opulent dark berries and vanilla spice.
Bodega Biniagual Veran is a full bodied red wine from Binissalem, Mallorca in the Balearic Islands of Spain. It's a blend of Manto Negro, Cabernet Sauvignon and Syrah with 14.0% abv. Suitable for Vegans.
Created by winemakers Isaias Curiel and Jose Luis Segul at the family winery Bodega Biniagual, the Veran is their top flight red wine. The grapes were harvested from a vineyard that sits 140m above sea level, enjoying cool winds and rich clay soils to provide for a slow, careful ripening season. They are then small batch fermented before spending 15 months in both French and American oak. This results in a full, complex red wine layered with violet aromas, cocoa, warm spice, opulent blackberry fruit and a long finish. It's smooth, silky and not too dry thanks to a hint of liquorice and toasted nuts on the finish.
You'll like this if you like... Cabernet/Shiraz blends from the New World, parties with old friends, classic literature or warm hugs.
Pairs beautifully with: Rich, meaty stews, game, steak burgers, vegetable Moussaka or cheesy jacket potato.
Cheese pairing: Comté, Gruyere or Beemster cheese.
About Bodega Biniagual | Grapes Dictionary
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Wine profile
Dry red wine
75cl
Full bodied
14.0% abv
Binissalem, Mallorca, Spain
Vegetarian
Vegan
Blend
Manto Negro, Cabernet Sauvignon and Syrah blend