Anton Bauer Reserve Blaufrankisch 2013, Austria
This ruby, mature red has been fermented and aged in French barrique. The consistently-great Anton Bauer has made a wine that is both intense in flavour yet balanced in texture. Fragrant aromas of ripe raspberry and damson lead with a hint of tobacco, followed by rich notes of cherry, blackberry, leather and vanilla cream. Warming and spicy in the finish. An indulgent red!
You'll like this if you like... Rhone Valley or full-bodied red wines, hot cocoa or fresh blackberries.
Food pairing: Beef stew, swordfish and mango chutney, steak and chips, or meatballs.
Cheese pairing: Taleggio, Raclette or mature Cheddar.
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