An elegant, top-class bubbly from Ancre Hill's fully biodynamic vineyard in Wales. Full bodied with an alluring creamy mousse texture, notes of sweet and green apples, citrus, conference pears and buttered honey.
Region: Monmouthshire, Wales
Producer: Ancre Hill Estate
Grape varieties: Chardonnay
Style: Dry Sparkling
Suitable for Vegetarians
Biodynamic / Organic Viticulture
Sal recommends serving this delicious Welsh sparkling wine with her roasted pork belly and bramley apple sauce recipe. Ancre Hill Blanc de Blancs is also delightful as an aperitif or alongside 12 month aged Manchego cheese and quince jelly.
What we think This is how all oak Chardonnay should be! Made with finesse in Ancre Hill's biodynamic vineyard and winery, their Chardonnay is a...
What we think Multi-award winning delicious Welsh sparkling wine from the fully biodynamic vineyard of Ancre Hill Estate. Already showing creamy summer berries, strawberries and...
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