Kayra Kalecik Karası 2020, Turkey

Bright, plummy and silky red wine from Turkey.

As seen in The Times, recommended by Jane MacQuitty.

Kayra Kalecik Karasi is a dry, medium-bodied red wine from Anatolia, Turkey. It's 100% Kalecik Karasi with 13.0% ABV. Suitable for Vegans.

Beautifully earthy and velvet-smooth Turkish red wine made from Kalecik Karasi, a variety native to Anatolia. The grapes were hand-picked from the high-altitude inland Güney region of Denizli and fermented in stainless steel to preserve freshness, under the watchful eye of winemaker Ozge Kaymaz. The result is a textured wine with plum and ginger flower aromas with red cherry, plum, leather and silky tannins on the palate.

You'll like this if you like... Pinot Noir & Beaujolais.

Pairs beautifully with: Mediterranean tagines, lightly chilled with lasagne, roast lamb or chicken cacciatora dishes.

Cheese pairing: Soft sheep's milk cheese.

About Kayra  | Grapes Dictionary

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