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Haywire White Label Gamay Noir 2016, Canada

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£24.99

Wine profile

Dry red wine

75cl

Medium bodied

13.0% abv

Okanagan Valley, Canada

Organic

Vegetarian

Blend

100% Gamay

Wildly fermented, fresh red wine filled with crushed strawberries, smoked caramel and white pepper.

Haywire White Label Gamay is a dry, medium bodied red wine from Okanagan Valley, Canada. 13.0% ABV. Suitable for Vegetarians. Organic.

Created from fruit grown on the Secrest Mountain Vineyard over 450m above sea level and organically harvested by Dave and Brad Wise. The site is a mix of alluvial, gravel, loam and limestone soils, ideal for the production of characterful Gamay. Naturally fermented in concrete eggs, the wine is then chilled for 11 months and left to settle with no racking or fining. The result is a creamy-textured Gamay with ripe strawberry and cherry fruit. The tannins are gentle with a refreshing tart acidity on the finish. Aged in concrete for 11 months on its lees to develop a more refined flavour.

Pairs beautifully with: Seared tuna steak and green salad.

Cheese pairing: Camembert.

About Okanagan Crush Pad winery | Grapes Dictionary

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Wine profile

Dry red wine

75cl

Medium bodied

13.0% abv

Okanagan Valley, Canada

Organic

Vegetarian

Blend

100% Gamay

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