KWV Cruxland Truffle Gin 43.0% abv, South Africa
Wine profile
London Dry Gin
70cl
Medium bodied
43.0% abv
Paarl, South Africa
Vegetarian
Vegan
Blend
Pure grape gin distilled with nine botanicals and infused with Kalahari truffles
Smooth, award-winning gin with earthy, citrussy flavours and a refreshing anise finish.
Truffle-infused Gin, 70cl. Made in Paarl, South Africa. 43.0% ABV. Suitable for Vegans.
Cruxland Truffle Gin is distilled from grapes along with 7 botanicals: juniper, cardamom, lemon, aniseed, coriander, almond, rooibos and honeybush, before being macerated with the rare Kalahari truffle. The result is an earthy, spicy and citrussy gin that's smoothly textured and as pleasurable on the rocks as it is with a mixer or in a cocktail.
Try it... the Du Toit way.
Master Blender Ilse du Toit recommends mixing a double measure with a half/half blend of Fever-Tree Indian Tonic and soda water, mixed over crushed ice and served with wedges of lemon and sprigs of mint.
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Wine profile
London Dry Gin
70cl
Medium bodied
43.0% abv
Paarl, South Africa
Vegetarian
Vegan
Blend
Pure grape gin distilled with nine botanicals and infused with Kalahari truffles