László Kvaszinger Jnr. and his family have been making wine in Tokaj for several generations, their predecessors arriving from former Prussia in the early 1800s. The first Kvaszinger who moved to the Tokaj Wine Region, was a steward of Baron Vay and managed the work of his vineyards in Meszes Estate on the edge of Olaszliszka. He bought the Hatalos Vineyard, the backbone of the family estate, which has been providing them with wines of outstanding quality ever since. Today they own 8.5 hectares, mainly cultivating Furmint.
Introducing the flagship dry Furmint from Kvaszinger winery. Kvaszinger Superior Furmint is a dry white wine from Tokaj, Hungary. It's 100% Furmint...
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